50ml cocoa liqueur
15ml thick cream
15ml sugar syrup
15ml almond milk
Add all ingredients to a cocktail shaker and shake vigorously. Serve over ice in a wine glass or tumbler. Cover the glass rim with crushed Tim Tam and garnish with quarter of a Tim Tam.
At the Canberra Distillery we handcraft fine spirits from only the essential raw ingredients. You can purchase our products at the finest establishments in Canberra and Sydney.